Tasting Menu
Mixed appetizer
(Ham, Mixed Salami,Crostini,Spelt Salad)
Mixed Primes
(Ribollita, Pappa al Pomodoro, Penne Strascicate)
FLORENTINE STEAK IN THE RIB EYE
(rare only)
Mixed Side dishes
House desserts
Coffee and Digestive
€ 60,00 per person
The menu is served for all diners at the table
WITH STEAK IN THE TENDERLOIN
(rare only)
€ 70,00 per person
The menu is served for all diners at the table
| 1 | CEREALS CONTAINING GLUTEN AND PRODUCTS THEREOF |
| 2 | SHELLFISH AND SHELLFISH PRODUCTS |
| 3 | EGGS AND EGG PRODUCTS |
| 4 | FISH AND FISH PRODUCTS |
| 5 | PEANUTS AND PEANUT PRODUCTS |
| 6 | SOY AND SOY PRODUCTS |
| 7 | MILK AND MILK PRODUCTS |
| 8 | DRIED FRUITS AND DRIED FRUIT PRODUCTS |
| 9 | CELERY AND CELERY PRODUCTS |
| 10 | MUSTARD AND MUSTARD PRODUCTS |
| 11 | SESAME SEEDS AND SESAME SEED PRODUCTS |
| 12 | SULFUR DIOXIDE AND SULFITES IN CONCENTRATIONS ABOVE 10MG/KG OR 10MG/LITER EXPRESSED AS SULFUR DIOXIDE |
| 13 | LUPINS AND LUPIN PRODUCTS |
| 14 | SHELLFISH AND SHELLFISH PRODUCTS |
